We personally select every single product. Our chefs create traditional cuisine by combining them with creative cuisine.
And for lovers of raw fish, the choice is truly wide: raw ‘scampi’, red prawns of Mazara, tartare, raw squids and scallops, oysters, sea truffles, sea nuts and so on, will make your dishes something special.
A special mention is deserved to our dishes of meat, homemade gnocchi, our appetizers of sliced meat with the sausage produced and seasoned directly by us respecting the traditions of our land.
In true itallian style, in our menu the Pizza cannot be missed... Flour, mozzarella and tomato, only top quality products. The very wide choice from traditional pizzas to special pizzas and from creative pizzas to seafood pizzas, home-made bread, all under the careful supervision of Miri, our Head Pizza Chef.
We offer a selection of the best wine labels, reds, rosé, whites, prosecco doc and DOCG with the best pairing tips to the dish, thanks to the skills of our Sommelier Enrico.
OPEN EVERY DAYS
12.00-14.30 / 19:00-23.00